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| Flourless and sugar-free pistachio cookies, made with Stevia-in-the-Raw granulated sweetener or Splenda) |
(Updated and added to Christmas Recipes, December 2009.) I'm excited to announce that Kalyn's Kitchen is one of the blogs being featured as part of Holiday 2009 at Oprah.com, and this is one of the recipes being featured there, and is also part of the Christmas Recipes on Kalyn's Kitchen. Welcome to anyone visiting from Oprah.com!)
This cookie recipe is especially for anyone who's trying to avoid the sugar blues this holiday. The photo is rather deceptive, so for the record it's a tiny plate, a macro lens on the camera, and these are tiny little cookies, but loaded with flavor. I found the recipe on a great blog called The Italian Dish, who got it from II Viaggio Di Vetri: A Culinary Journey
by Marc Vetri, and apparently the cookies are served in his Philadelphia restaurant, Vendi.Click to continue reading
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