Recipe for Very Greek Grilled Chicken

(Updated and added to Recipe Favorites: April 2010.) I made this grilled chicken recently for some very thoughtful people in my family, and when I went to the blog to print out the recipe, I decided it was overdue for new photos! This was a recipe I originally came up with in 2005 when I was experimenting to see what type of marinade would taste good on grilled chicken, and I've made it many times since. If you're not that experienced with grilling chicken breasts, you might want to read my post about how to make grilled chicken breasts that are juicy every time. Leftover grilled chicken is something I love to have in the fridge to throw on top of a salad or eat in a sandwich, so even if you're only cooking for a few people, I recommend making some extra.

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