 |
| A delicious stew with no potatoes or carrots, perfectly satisfying for Phase One! |
(For January I'm sharing A Month of Daily Phase One Recipes, and this stew from the very early days of my blog is a perfect example of how recipes can be adapted to make them suitable for Phase One. This is the first recipe for January 2013, but eventually you can use that link above to find all the recipes, and you may also want to check A Month of Daily Phase One Recipes 2012.)
Starting Phase One will be easier if you follow a mental process of thinking about all the really good foods you can still eat, and plan recipes or menus around those foods. This delicious Leftover Roast Beef Italy Stew is a perfect example, and with all the flavor from green pepper, mushrooms, roasted tomatoes, oregano, and basil, you wont' miss the potatoes or carrots in this stew. The recipe is something I created when I had leftover roast beef and remembered something I saw in a magazine at my brother Rand's house. At the time I was a brand new blogger, and didn't write down the source for the inspiring recipe. I do like pot roast, but I don't much like roast beef sandwiches, so this seemed like a perfect way to turn leftover roast beef into something special.
Click to continue reading
No comments:
Post a Comment